Working in the food industry brings the surprising reality that food is art. This Blog is dedicated to creation of food and the people that make it.
Monday, January 12, 2009
Best Burger.... Ever?
Seriously, I have never found a better burger than this Bison Burger from Proof on Main. Tillamook Cheddar, Smoked Bacon, Frissee Lettuce, a healthy portion of ground Bison meat, all atop a Challah Bun. House-made fries and a house-made 'Jezebel' sauce accompany this mouth watering burger.
Born November 11th 1983. At the ripe age of 25 I have chosen the difficult career of being a Chef. Of course right now I have only achieved a degree in Culinary Arts, and still do my daily duties of being a Line Cook. With out a doubt in my mind I know for sure that I love this business and the restaurant industry, and have begun to notice that food is equal to art... And you then get to eat your art!
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